Pineapple Smoothie Recipes

PERSIMMON SMOOTHIE

5 persimmons, without skin and seeds 2 cups orange juice

1 cup frozen berries

Blend all ingredients and serve.

PINA BANANA SMOOTHIE

1 cup pineapple juice

1/3 cups coconut milk

1 1/2 cups frozen banana slices

1/2 cups pineapple chunks

Pour liquid ingredients into the blender first. All fruit goes into blender at one time. Put cover on and blend until smooth.

PINA COLADA SMOOTHIE

1 frozen banana

1 cup milk/soymilk

1-2 teaspoons shredded coconut

1/4 cups chopped or crushed pineapple (fresh is best, but canned is pretty good too)

Blend.

PINEAPPLE BUTTERMILK SMOOTHIE

20 ounces unsweetened pineapple chunks 1 cup buttermilk

2 teaspoons vanilla extract

2 teaspoons liquid sweetener

Mint leaves--optional

Drain pineapple, reserving 1/2 cups juice. Freeze pineapple chunks. Place juice, buttermilk, vanilla, sweetener and frozen pineapple into a blender container. Blend until smooth. Pour into glasses and ga

ish with mint if desired.

PINEAPPLE PAPAYA SMOOTHIE

1 cup orange juice

1 1/2 cups frozen papaya chunks

1 cup pineapple chunks

1 to 2 tablespoons unsweetened shredded coconut (optional)

Pour orange juice into the blender first. Add coconut, if using, and then fruit. Put cover on and blend until smooth.

PINEAPPLE YOGURT WHIRL

6 ounces can pineapple juice concentrate, thawed 1/2 cups water

1/2 cups skim milk

8 ounces carton vanilla yogurt

2 tablespoons sugar

1 1/2 teaspoons vanilla

2 cups ice cubes

Pineapple wedges, for garnish

In a blender container, combine the pineapple juice concentrate, water, milk, yogurt, sugar, and vanilla. Blend mixture until smooth. With the blender running, add ice cubes slowly through the opening in the lid and blend mixture until slushy. Pour into tall glasses and decorate each serving with fresh pineapple wedge.

ZIPPY PINEAPPLE CARROT SMOOTHIE

1/2 cups pineapple chunks

1 cup soy milk, any flavor

1 carrot, peeled and sliced

1/3 cups pineapple juice

1- 1 1/2inch piece of ginger, peeled and minced Honey to taste

Place all ingredients in blender container and blend until everything is smooth. Add ice if you like it frosty. The ginger adds the "zip

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