Here's a Homemade Christmas Gift Idea

FRAGRANT CINNAMON ORNAMENTS

(non-edible)

Christmas ornament homemade

Craft supplies you will need:

    1/3 cup ground cinnamon

    1/3 cup applesauce

    1 tablespoon tacky glue

Optional: puff paints

    Instructions:
  1. Mix ingredients together.
  2. Knead dough in hands for several minutes until a ball is formed.
  3. Dust work space lightly with additional cinnamon. Roll dough 1/8"-1/4" thick with a rolling pin. Cut dough into a variety of shapes using cookie cutters.

    Suggestions: gingerbread men, hearts, stars, Christmas trees, bells, wreaths, etc.

  4. Poke hole through top of dough using a straw or toothpick for hanging later.
  5. Air dry for several days, turning twice a day until completely dry. They can also be baked in a 225 degree oven until dry.
  6. Decorate with paint if desired and allow. Allow to dry before hanging.
  7. Hang from fancy ribbon or cording.
  8. <

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