All you need is:
A medium to large potato.
Paring Knife.
Cut the end off the potato and on the cut end draw the outline of a clover leaf.
Using a table knife (for safety) carefully carve away the excess potato down, about an inch until only the shamrock remains.
Use the potato like a stamp with an ink pad or thinned paint
(either of them will do. But the color should be green)
Now decorate paper or cards with these stamps for St. Patrick's Day
St. Patricks'Day Crafts
Shamrock Hat
Pot of Gold
Shamrock Stamp
Irish Proverbs
-- Irish BlessingsRecipes
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St. Patrick's Day
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